Description
Slow-cooked cultured butter from free-roaming Pahadi cows made using traditional Bilona methods. Delivers a rich nutty aroma and granular texture ideal for daily cooking.
A2 Pure Himachali Cow Ghee
₹899.00
Slow-cooked cultured butter from free-roaming Pahadi cows made using traditional Bilona methods. Delivers a rich nutty aroma and granular texture ideal for daily cooking.
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